Franks Continental
$9.50
per kg
Ingredients
MANUFACTURED MEAT Meat Including Pork (72%), Water, Starch (Tapioca, Potato), Salt, Soy Protein, Acidity Regulators (325, 262), Emulsifiers (451, 450, 452), Dextrose (Tapioca, Maize), Antioxidants (316, 307b), Hydrolysed Vegetable Protein (Maize), Maltodextrin (Maize), Garlic, Fermented Red Rice, Sodium Nitrite (250), Yeast Extract, Spice Extracts, Edible Casing, Colours (160c, 120, 172). Contains Soy.
Usage Instructions
This Product Must Be Cooked Prior To Consumption Consume Within 5 Days Of Opening
Storage Instructions
Keep Refrigerated At 0-4°C
Allergens
Soy
Nutrition Information
Servings Per Packet
30
Serving Size
85g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 578kJ | 680kJ |
Protein | 11.6g | 13.6g |
Fat, Total | 8.8g | 10.3g |
- Saturated | 2.8g | 3.3g |
Carbohydrate | 3.4g | 4.0g |
- Sugars | Less Than 1g | Less Than 1g |
Dietary Fibre | Value not available | Value not available |
Sodium | 910mg | 1070mg |
*All values are considered to be average